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A lot of aroma upfront, apples, blossoms with a touch of lemon and lime. Palate is dry with an elegant ripeness and a lick of honeyed spice. Nice texture throughout and a really lovely floral length
A delightful blend of Riesling, Grüner Veltliner, Gewürztraminer and Muscat which offers up notes of ginger, white pepper and flowers, with an underlying hint of green tea and mandarin. Fabulous razor like acidity, gentle tannic grip from the skins...
Fruity and mineral, with chalky notes. Balanced and full with vibrant acidity and slightly creamy aftertaste.
Part of the Kirrihill 'Regional Series', characteristic of the region, fruit driven, soft and approachable wines. ...
The blend is 60% Semillon, 30% Sauvignon Blanc and 10% Muscadelle. Fermentation and ageing is all in stainless steel to retain freshness. This is classic, mineral Graves with real depth and vitality.