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Offering up intense floral aromas of ripe peach, citrus and green apple. The palate is bright, with a textural touch coming from the time on lees, providing balance to the vivid, racy acidity.
Golden yellow with a fragrant nose of ripe flowers and fruits such as pear, peach, damask and notes of honey and orange peel. Sweet and refreshing, very delicate, with a balanced acidity and a pleasant fruity finish. 85% Torrontes, 15% Viognier...
Serve as an aperitif or with seafood and fish dishes, salads and cold meats. It also has enough richness to accompany roast poultry and poached salmon. Pinot Grigio 100%
Perfect as an aperitif, and with fish, shellfish, salads, creamy soup, soft cheese and snacks.
Perfect as an aperitif, and with chicken, charcuterie, salmon, quinoa, salads, pizza, soft cheese and snacks.
Bright, deep purple hue. Red fruited with a floral undertone. Soft and juicy palate with ripe coating tannins. All harmoniously tied together with a fine mousse. 62.8 g/l residual sugar.
