"Golden yellow with a fragrant nose of ripe flowers and fruits such as pear, peach, damask and notes of honey and orange peel. Sweet and refreshing, very delicate, with a balanced acidity and a pleasant fruity finish. 85% Torrontes, 15% Viognier 100g/l Residual sugar"
Santa Julia is a clear example of the combination of unique style and diversity that can be found in the Mendocinian soils. From work in the vineyard to each one of the steps of elaboration, the Santa Julia Winery keeps an authentic commitment to sustainable production and the care of any detail that helps to obtain wines that conquer consumers around the world. In this vineyard they produce high quality Bonarda, Tempranillo, Viognier and Syrah grapes, among others.