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Produced using the traditional method found in Champagne, Dopff and Irion use a blend of 50% Pinot Blanc and 50% Auxerrois to create a base wine that they mature in vats for about 6 months before bottling with a tirage liqueur to induce a secondary...
The perfect Gentil should be aromatic, aperitive, yet dry and gastronomic. On the nose, the fruit of the aromatic grapes composing it presents itself first, unmistakably Alsace, it opens on yellow plums, rose, quince, citrus zests. Generous, it...
This fragrant, powerful Gewurztraminer is wonderfully balanced with rich, spicy soft fruit and fresh acidity. Elegant with wonderful complexity, a perfect accompaniment to fusion food and Thai curry.
A ripe soft Pinot Noir with lovely flavour that builds beautifully on the palate. Best to give this wine 30 minutes to open up to see it at its best.
Golden yellow in colour with hints of green, this Pinot Gris offers a bouquet of ripe fruit and fruit compote, yellow fruits, golden apple, quince, Mirabelle plum, orgeat syrup and this characteristic smokiness. On the palate the wine is soft and...
Complex, taut and mineral with some spice, apricot, lime and pear. A hint of tangerine, and lovely tingling acidity. Great complexity and balance.
Pale yellow with green hues. Floral notes; peony, rose, spice, cumin and candied ginger and exotic fruits such as lychee which follow to the palate. Ripe and opulent, the onset in the mouth is full-bodied and fleshy with finesse. Persistent finish.
Deliciously dense and viscous, dried and candied fruit on the nose with lychee, mango, cumquat and white peach alongside candied ginger and cloves boldly comes out of the glass. The palate is dense, rich, opulent and generous balanced by a vibrant...