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The blend is 60% Semillon, 30% Sauvignon Blanc and 10% Muscadelle. Fermentation and ageing is all in stainless steel to retain freshness. This is classic, mineral Graves with real depth and vitality.
A complex and powerful bouquet with juicy mirabelle plum. Rich, elegant and intense with ripe fruit with yellow flowers basil and coriander.
Part of the Kirrihill 'Regional Series', characteristic of the region, fruit driven, soft and approachable wines. ...
It's fruity and elegant, with notes of almond, peach, apricot and flint, a generous acidity and an excellent length.
Elegant and complex. Limey fruit with perfect oak balance and a mineral finish on the palate. Drink now or cellar for 10 years to taste its real potential.
Fruity and mineral, with chalky notes. Balanced and full with vibrant acidity and slightly creamy aftertaste.