2023 Rosso di Montalcino, La Mannella, Tommaso Cortonesi

This Rosso di Montalcino is elegant, with aromas of black, blue and purple fruit. It also has hints of violets and is very well structured with soft tannins on the palate. It brings out the best in rich pasta dishes, stews and mushrooms sauces. Pair...

2022 Ch Ferran Rouge, Pessac-Léognan

91 Points - Georgina Hindle, Decanter.com ...

2021 Barbera d'Asti Le Rocchette, Tenuta Olim Bauda

2019 Ch Peymouton, St Emilion Grand Cru

2023 Hautes Cotes de Beaune Rouge, Domaine Labry

Pale translucent ruby, pretty red fruits from this ripe vintage, palate has ripe tannins and an attractive grip that give this wine a good shape on the palate. Overall this is a pretty wine, quite light bodied but fresh and well balanced. Good...

2006 Rioja Reserva Especial, Bodegas Urbina

95% Tempranillo, 5% Mazuelo and Graciano. Aged 18 months in American oak casks (12 months in new oak and 6 in 7 year old oak) and a minimum of 12 months in bottle before release. ...

2023 Gigondas, 'Tradition' Cuvée, Domaine de Font Sane

2010 Ch Puech- Haut Cuvee Prestige Pic St Loup

2022 Valpolicella Ripasso Superiore DOC 'Campo Bastiglia', Ca' Rugate

2022 Domain Road 'Bannockburn' Pinot Noir, Central Otago

Deep garnet with purple hues in colour, our Pinot Noir has fragrant aromas of violets, dark cherry, blackcurrant and spices with a nice oak char. The palate is rich and concentrated with plum, cherry, dark chocolate and blackberry. A full bodied...

2022 Durigutti, Cabernet Franc, Las Compuertas, Luján de Cuyo, Mendoza

2022 Gigondas 'Romane Machotte', Domaine Pierre Amadieu

Flavours of black and red berries are enveloped in soft yet powerful tannins, mingling with scents of provençal wild herbs (thyme, laurel and rosemary). It produces an aromatic bouquet, building to a long and spicy finish seasoned with black pepper....