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The flagship from Two Paddocks – an organically grown barrel selection from the estate properties. In 2016 this wine was produced from the four Neill family Central Otago vineyards. These small sites are high-density planted in a range of clonal...
The nose is bright and crunchy, full of cassis with a graphite freshness and red-berried lift. The palate is classically styled and savoury. Glossy bramble fruit balances the smooth tannins, making this wine surprisingly approachable
Black crimson in colour, this wine leaps from the glass with powerful aromatics of blueberries, fresh plum, licquorice and nuances of chocolate biscuit. The seamless texture is laced with fresh berry fruit, coffee, vanilla cream and warm spice,...
Jane Anson, Decanter.com 89 Points ...
Lovely concentration with spice, vibrant berries and balanced freshness matched by supple tannins.
Ruby red colour. A clean nose with notes of balsamic and fine nuances of plum and clean oak. Intense spice and oak on layers of velvety cherry fruit and a slight hint of licquorice. Lasting rich fruit flavours with smooth round tannins. Complex and...