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At just 12.5% abv, this delightfully refreshing Alvarinho (the Portuguese variant of Albarino) is the perfect choice for a light summer white. Double award winning (Decanter Bronze and IWC Silver) - a lot of wine here for the price! ...
A light straw green with tropical fruits and stone fruit complementing the soft, spicy oak. A medium bodied palate with good balance of fruit flavours and subtle oak.
Intense ruby red colour. The nose shows lively fruity hints of black cherries, cherries and blackberries, followed by hints of wild undergrowth and bark. The finish is liquorice root, sweet spices and the classic black pepper. Easy-drinking,...
A pale coral pink colour from just a few hours in the press. Fresh, vibrant red berry and citrus fruit aromas with lightly yeasty notes. Bright and refreshing with tangy cherry and plum fruit balanced by crisp acidity. Grenache Noir 100%
Baglio Gibellina U Passimiento from Sicily has bright intense red fruit on the nose displaying lots of red berries. The palate is warm and full-bodied with harmonious acidity and smooth and elegant tannins.
This particular Marsala, a blend of Catarratto, Grillo and Inzolia has been made with the kitchen very much in mind. Full of nuttiness with plenty of character and flavour, it's perfect for Zabaglione and Tiramisu.
Typical pale yellow color with silver highlights. Beautiful acidity balanced by the amplitude given by this very dry vintage which is particularly successful in the piquepoul. The nose is expressive, floral on acacia, lily and lemon blossom. The...
![Pressure Point Méthode Ancestrale, WO Coastal Region [Pet Nat], South Africa](/pics/big_8010.jpg)
