2023 Esporão Reserva Branco Organic, Alentejo

An organic blend of Antão Vaz, Arinto and Roupeiro, fermented and matured for 6 months in a combination of tanks and new American and French oak barriques. The calling card for the range with an elegant, creamy palate, notes of peaches and nutmeg.

2023 St Veran Domaine Michel Chavet et Fils, Davayé [3]

2023 Nunzio Ghiraldi, 'Il Gruccione' Lugana DOC

Lugana ‘Il Gruccione’ from Nunzio Ghiraldi is a rich and elegant wine with citrus and ripe green fruit notes, touches of honey, lemongrass and exotic stone fruit on the palate. The palate further develops with beautiful spice notes of thyme, sage...

2023 Soave Classico 'San Michele', Ca' Rugate

2023 Aldwick Bacchus, Dry White, Somerset

2023 Sauvignon Blanc Semillon 'Circa 77', Xanadu, Margaret River

2023 Rimapere Sauvignon Blanc, Baron Edmond de Rothschild, Marlborough

A richly fruity wine with ripe peach and pineapple flavours combining in a round yet zesty package. Light in body with a touch of juicy flesh on the middle of the palate, it's a lively aperitif style that’s to be drunk in its youth.

2022 Picpoul de Pinet AOP, 'Cuvee Feline', Domaine Felines Jourdan

92 Points - Decanter.com ...

2023 Casa Ferreirinha 'Vinha Grande' Branco, Douro

2023 Tobelos, Barrel Fermented Blanco, Rioja

This excellent barrel fermented white Rioja has a yellow, green colour. The nose is intense with lots of clean ripe citrus fruit and pleasant toasty oak and smoked notes. The palate is dry and light with balanced fruit and wood assemblage which...

2023 Urziger Wurzgarten, Riesling Kabinett, Dr Loosen, Mosel

2023 Petit Chablis, Domaine des Manants, JM Brocard