A qualification for wine enthusiasts, hospitality professionals and anyone wanting to deepen their understanding of wine. Over three days, you'll explore the world's key grape varieties and wine-producing regions, and learn how grape growing and winemaking shape the style and quality of what's in your glass. You'll also build practical tasting skills using the WSET Systematic Approach to Tasting, and cover food and wine pairing, storage and service, and the styles of still, sparkling and fortified wines.
Three day course
Mondays 16th, 23rd, 30th November 10:00–17:30 (exam in afternoon of final day)
Price includes tuition, wine samples, WSET study materials and exam fees
Location: 7 Princes Victoria St, Bristol, BS8 4BX
To book your place on this course, please contact elodie@dbmwines.co.uk
