"A special wine for special occasions. A rich nose of lemon curd and freshly baked butter biscuits. The fruity core is perfectly balanced by layers of oak spice, vanilla and roasted almonds. Expect hints of subtle citrus fruit softened with textured creaminess – ideal with creamy dishes, nuts or sushi. Ready to be enjoyed now, or in the next four to six years."
Made from 100% chardonnay grapes grown on Babylonstoren in the Franschhoek wine region of South Africa, this wine is matured in 30% new and 70% second- and third-fill French oak barrels, giving it a classy, sleek structure.
