"Preaux Rully 1er Cru is made from 100% Pinot Noir. The vineyard is incredibly steep and consists mostly of clay soil, planted in 1950. All fruit is destemmed and aged for 12 months in barrel after fermentation. The result is a soft, fruit-forward wine that features impeccable balance of flavor concentration, soft tannins and refreshing acidity."
2.6 hectares just below Les Cloux planted in 1967. The soils are slightly deeper and richer than Les Cloux.
