BBR No.3 Gin has been awarded World’s Best Gin four times.
It took two years to get the recipe right, with the help of Dr David Clutton, the only man to hold a PhD in gin, as well as the world’s leading mixologists and Master Distillers to perfect the combination of juniper, citrus and spice.
It is distilled by a family-owned company in Holland – the original home of gin – that has been distilling for over 300 years. No.3 is produced in its 100-year-old, brick-encased, copper pot still. The result is a classic London Dry spirit, combining coriander, angelica root, cardamom, grapefruit, sweet orange peel and juniper. Whether in a G&T or a dry martini, No.3 Gin is crisp, refreshing and perfectly balanced.
