"Offering up intense floral aromas of ripe peach, citrus and green apple. The palate is bright, with a textural touch coming from the time on lees, providing balance to the vivid, racy acidity."
La Caisse is a charming and delightfully fresh wine from Gascogny, created using the traditional varieties of Ugni Blanc and Colombard by Chief Winemaker Frédéric Garrabou. All wrapped up under a playful label design to appeal to a wide audience of wine lovers.
