"93 Points - Panos Kakaviatos, Decanter.com
Engaging red apple, acacia and lemon aromas, bright on the palate with energy, depth and balanced, well-integrated oak. One of the more recent white wines from the Médoc, the first vintage was in 2019, coming from cold clay soils with a surface of gravel. 72% Sauvignon Blanc, 28% Semillon, aged for eight months on lees in 225-litre and 500-litre oak barrels, 50% new. Enjoy with grilled sea bass Drinking Window: 2025 - 2030 (Tasted at Strasbourg, 26 Mar 2024)"
