"94/100 Greg Sherwood MW
This is another enticing 1949 Cuvee with rich nuanced aromatics of sweet black plum, bramble berries, blackberry compote, milk chocolate and delicate herbal hints with a sweet bay leaf kiss. On the palate, the sweet red and black berry fruits are seamlessly balanced by bright tangy black currant acids, soft sweet supple tannins and a medium weighted, creamy intensity. This is an attractive, well constructed red blend that stays true to the 2020 vintage’s supple, elegant, fleshy accessibility. Always excellent value for money, I remain a massive fan of the 1949 Cuvée! Drink on release until 2030+."
A blend of 34% Cabernet Sauvignon, 26% Tempranillo, 12% Carignan, 11% Petit Verdot, 11% Merlot, 6% Cabernet Franc
KWV is one of South Africa’s leading wine and spirit producers, with an impressive international reputation and history. Their dynamic winemaking team are bringing an innovative approach and modern wine styles. KWV has 72 growers from every region of the Western Cape so it has unrivalled access to all South Africa’s wine regions and grape varietals, from cool climate Walker Bay Sauvignon to hot and arid Swartland Shiraz. Its winemakers work closely with the vineyards and the results shine a light on South Africa’s amazing regional strengths.