"A juicy, easy-going blend from excellent Gigondas producers Florent and Damian Burle, quite full-bodied with ripe, dark, plummy fruit, licorice notes and some soft sweet spice. Great fun and all too easy to drink."
Damien and Florent Burle took over the running of the estate in Gigondas from their father Edmond in 2004. Florent manages the vineyards and Damien is responsible for the winemaking. Their style is rusticity at its best. There is no destemming and the wines have bags of fruit and guts.
