"Essensia is unmistakable: a rich gold in the glass is accompanied by spicy orange-apricot-pear flavours and aromas, balanced with perfect fruit acidity to finish clean"
Andrew Quady is a star when it comes to dessert wines. He's been making stunning, delicious, quirky wines that never fail to delight since 1980. Essensia produced from the Orange Muscat grape has wonderful floral aromatics and a complex, rich palate with delightful freshness, a truly fine dessert wine and a real bargain. Richard has been addicted to Andrew's stickies for over 15 years!