The vineyard of Le Pré des Suves has a South and East exposure. Soils are mainly made of sand and clay with round pebbles. The Grenache and Carignan vines near Cairanne are between 35 and 60 years old. Aged in French oak barrels for 4 to 6 months, then matured between 6 to 12 months in concrete tanks before bottling.
