The Estate was first managed by great grand-father Giacinto, then by grand father Giovanni, and finally by Agostino, father of Dino, Diana and Gianni, who now are at the helm. Since 1998, Dino has been in charge of the vineyards and production, Diana the administration, and Gianni the commercial and customer relations aspects .
They are currently supported in their activities by the oenologist Giuseppe Caviola.
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|Special occasion, Fine Wine, Vegan, Vegetarian|