"Gold List, Sommelier Wine Awards 2013: "Great varietal typicity and Summer drinking potential gave Undurraga not just Gold but made it one of the 2013 By the Glass picks for the pub. 'Fresh apple and white melon mix with grassy notes and hints of white flowers,' said Sara Bachiorri of The Glasshouse Restaurant, adding 'The dry fruity, palate has good minerality and a long finish.""
Viña Undurraga was established in 1885 by Francisco Undurraga Vicuña, who that year acquired a property called “The Houses of San Vicente”, located in Talagante, 34 kms. from Santiago, Chile’s capital city. Here, he planted vineyards,with vines that he selected and brought personally from the regions of the Rhine in Germany and from Bordeaux, in France. The wines bottled in Santa Ana have since 1885 had great acceptance, both in Chile and worldwide, indeed Undurraga was one of the first Chilean wineries to export abroad. As of 2006 Undurraga held 900 hectares in Maipo valley and in Colchagua, with plantings of Cabernet Sauvignon, Cabernet Franc, Shiraz, Gewürztraminer, Pinot Noir, Merlot, Riesling, Sauvignon Blanc, Carmenère, Chardonnay and Sémillon.
