The energetic Hong Kong finance magnet Peter Kwok, who owns Haut-Brisson, continues to build a burgeoning empire on Bordeaux’s Right Bank, having purchased Tour St.-Christophe and Cornaline. All of Kwok’s vineyards either have been, or are in the process of being converted to organic farming, and Haut-Brisson has consistently won high praise from Robert Parker since Kwok took over the estate. Consultant oenologist is Michel Rolland.
